What’s Next for Clean Energy?

In June 2017, President Trump announced the United States was withdrawing from the Paris Climate Accord, a landmark agreement aiming to reduce global greenhouse gas emissions.
“The United States will withdraw from the Paris Climate Accord, but begin negotiations to reenter the Paris Accord — or an entirely new transaction — on terms that are fair for the United States,” President Trump said.
In March of that same year, the president also issued an executive order to undo the Clean Power Plan, which tightly regulated power plants burning fossil fuels in an effort to reduce U.S. carbon emissions.
“My administration is putting an end to the war on coal,” said President Trump during the signing.
But for more than a decade, natural gas and clean energy sources, including wind and solar, have become increasingly affordable and reliable. The Paris agreement and the Clean Power Plan may have been scrapped, but clean energy remains (very much) part of the American energy market.
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Everyday Habits for Environment Sustainability

Carbon is at the center of most environmental problems. Reducing food waste, consciously choosing low emission transportation and adopting new business practices are key ways Americans can trim carbon emissions and work towards greater environmental sustainability by 2020.

Eliminate Food Waste

A striking forty percent of food is thrown away. Most of it ends up in landfills, where it produces powerful methane gas as it rots, or is tossed into incinerators. According to a United Nations report, “If food wastage were a country, it would be the third largest [carbon] emitting country in the world.” (China and the United States take first and second place, respectively.)
So eat your leftovers! There are numerous apps to help you keep track of the food in your refrigerator. FoodKeeper provides guidelines for how long food is safe to eat.  (You can eat leftover rotisserie chicken for up to four days, if you’ve kept it refrigerated.) And Foodfully (which is currently in beta) eliminates food waste by keeping you from buying an extra head of lettuce you might not need because you’ve forgotten you already have one.
Beyond your own home, get involved with the Food Recovery Network, Food Cowboy, Zero Percent, and Spoiler Alert, which all redirect food, from restaurants, schools and food manufactures to people who need it.
“There are things we can do as individuals to clean our plate,” says Jeremy Kranowitz, executive director of Sustainable America. “Some municipalities, Seattle and San Francisco; states like Vermont and Connecticut (to a lesser extent) and counties like Westchester in New York are starting to ban food waste from their landfills.”  

Choose Low Emission Transportation

Strict fuel economy standards have been rolled back, but that doesn’t mean more vehicles are suddenly going to spew carbon-laden smog into our skies. Many people’s daily routines now depend on carpooling, walking or biking, and public transportation. According to a CDC study, kids that walk or bike to school (instead of being dropped off in the family car) are preventing hundreds of thousands of tons of carbon from being emitted into the atmosphere. Rather than buying a new car, you might consider a new pair of sneakers or a bike lock.
If that’s not practical, keep your eye on the prices of electric cars compared to traditional gas guzzlers. In January 2017, Ford CEO Mark Fields announced, “The era of the electric vehicle is dawning” and that the company planned to release 13 electric cars in the next five years. Meanwhile, Bloomberg New Energy Finance predicts that electric cars will be as affordable as regular cars by 2022.   
“While the economics of EVs are becoming attractive to consumers, their ‘high-tech’ nature will also be an important factor in future purchase decisions,” says Jack Gillis, director of public affairs at the Consumer Federation of America.
The promise of an electric future has prompted 30 cities, including Chicago, Los Angeles and New York City, to jointly inquire about the purchase of more than 100,000 zero-emissions vehicles for police, fire and sanitation department usage. As a taxpayer and a voter, you have the ability to support these local initiatives.

Make Sustainability a Workplace Priority

At work, employees are increasingly looking for better sustainability practices. According to the 2017 Deloitte Millennial Survey, only 13% of millennials believe their companies are addressing the issue of climate change, while a majority of these younger workers are concerned about our environment.  
So, if you’re a mid-level manager or a hiring team, take action.  Create incentives for so-called “green” programs in your office and use them as recruiting tools.  You might take inspiration from the new trend of linking executive pay to energy consumption and carbon emission targets. For example, Royal Dutch Shell recently announced that a portion of its executives’ bonuses will be based upon meeting operational greenhouse gas emission goals.  
“Linking performance management with sustainability efforts places societal impact at the forefront of the company ethos and generates fuller employee buy-in,” says Nathaniel Wong, a manager of social impact strategy at Monitor Deloitte, adding, “these incentive structures may also foster internal [sustainability] innovation.”
And according to this Harvard study, workplace incentives may not need to be monetary to be effective in driving carbon emission reductions.
TO LEARN MORE ABOUT A CARBON-FREE FUTURE, CHECK OUT THIS ADDITIONAL READING:
Behind the Quiet State-by-State Fight Over Electric Vehicles, The New York Times
The Low Carbon Economy, Goldman Sachs

5 Schools Moving the Needle on Sustainability

As many environmental regulations in the United States are reconsidered and loosened, these colleges and universities are committed to cultivating sustainable campuses and future environmental leaders.

The vegetables harvested by students from University of California, Davis, go to the Yolo County Food Bank.

UNIVERSITY OF CALIFORNIA, DAVIS; DAVIS, CALIF.
U.C. Davis is among the schools leading the way in emissions reduction and waste diversion. The university boasts the largest solar power plant on any campus and diverts 73 percent of its waste from landfills.
“We teach at least 180 courses a year with sustainability content,” says Camille Kirk, the school’s director of sustainability. “Our students are future leaders and active citizens, and they take their U.C. Davis training and go out and do great work in private, public and nonprofit settings.”
College of the Atlantic Ornithology students get a close-up view of some of the bird life in nearby Acadia National Park.

COLLEGE OF THE ATLANTIC, BAR HARBOR, MAINE
College of the Atlantic is a small school off the coast of Maine that has touted itself as a place “for idealists with elbow grease.”
It was the first school to achieve carbon neutrality, and nearly a decade ago, the school created one of the first sustainable enterprise incubators. Students have developed solar car charging stations, renewable power sources for local businesses and some of the early concepts of urban farms. About three-quarters of students continue to pursue these ventures after graduating, but according to sustainable development professor Jay Friedlander, that’s not the point. “It’s not about cranking out ventures,” he says. “It’s about students experiencing what it’s like to be a sustainable entrepreneur and to do that with a safety net.”
Stanford’s bicycle program accommodates an estimated 13,000 bikes on campus daily.

STANFORD UNIVERSITY, STANFORD, CALIF. 
Stanford is a leader in two of California’s most critical measures of sustainability: transportation and water usage. In a state where transit is the biggest source of greenhouse gas emissions, 40 percent of campus cars are electric. Meanwhile, the university has reduced potable water use by 49 percent since 2000, helping to offset the effects of a three-year drought.
Stanford is not only building a sustainable community, but providing an open-source model for other institutions as well. “We very meticulously measure our performance,” says Fahmida Ahmed, director of sustainability. “So if there are any questions whenever others are inspired by Stanford and want to replicate that process for themselves, we can actually share that formula with them.”
Graduate students working in Colorado State University’s Horticultural Center.

COLORADO STATE UNIVERSITY, FORT COLLINS, COLO.
Colorado State University was the world’s first university to achieve a platinum ranking under the Association for the Advancement of Sustainability in Higher Education’s STARS rating system. But the school’s commitment to the environment extends beyond its four walls — research from C.S.U. has been used in massive infrastructure projects and E.P.A. emissions reports, and the university is developing a test site to help companies control their methane emissions. In 2011, the school launched the Center for the New Energy Economy, which works with legislators and regulators to promote clean energy policy.
Green Mountain College has divested from fossil fuels.

GREEN MOUNTAIN COLLEGE, POULTNEY, VT.
This small liberal arts school in the mountains of Vermont was the second institution of higher learning in the country to become carbon neutral. It reportedly generates 85 percent of its heat from a biomass facility on campus that runs on local wood chips. G.M.C. also provides a compelling model in its spending and sourcing. “Where we spend our money matters for the environment and for social justice,” says the school’s sustainability page. The school was among the first American colleges to divest from fossil fuels, and purchases from suppliers that are local, transparent in their supply chain and ecologically responsible.

Yes, Doing Just One Thing Can Help Save the Planet

Several high profile environmental disasters (the Cuyahoga River fire, an oil spill in Santa Barbara, Calif.) and a passionate level of engagement around the civil rights, feminist and anti-war movements served as the foundation for the first Earth Day in 1970.
As executive director of the Earth Day Initiative, John Oppermann sees a similarly heightened level of consciousness today. Social media engages likeminded individuals and influencers alike, while climate change-induced extreme weather drives non-environmentalists from their homes, turning them into activists. Here, he shares how being an environmentalist is much easier than you think.
This year’s Earth Day… Is the launch of a three-year countdown to the 50th anniversary of Earth Day, called the Count to 50. The purpose of the campaign is to channel the enthusiasm we see from citizens every year towards doing one positive, simple thing to green their lifestyle: making the switch to clean energy. By 2020, we’ll be able to quantify the impact by calculating how many tons of carbon emissions were avoided and how much money has been directed towards green energy and the number of houses running on it.
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Committing to just one thing… Ups the chance that someone actually takes action. If you give people a list of 10 things to do, they get bogged down in making a choice and end up not doing anything at all. Some participants in the Count to 50 campaign will install solar or wind energy at their homes. But for most, the best way they can divest from dirty energy is to call their utility provider and request to pay for clean energy. It’s a super simple process that takes less than 60 seconds. People can visit Countto50.org to commit.
The focus on switching to clean energy… Gives people positive action to take. We could’ve focused the Count to 50 campaign on meat consumption, which has a huge impact on the environment and is relatively easy to do. But we didn’t want to tell people not to do something. We also want citizens to do something that can be measured. When people move to clean energy, we have concrete metrics, which are motivating for others. One of the biggest dilemmas about any environmental issue is that each one is so large, no one feels like they can make an impact. If you pool everyone’s individual efforts, however, we can point towards much larger results.
Reporting by Chris Peak
MORE: 37 Ways to Shrink Your Use of Plastic

Solar Trumps Coal When It Comes to Jobs, Cash Handouts Deter Crime in California and More

 
Solar Now Provides Twice As Many Jobs As the Coal Industry, Co.Exist
While the coal industry faces a sharp decline, solar power is growing at record levels — adding jobs at a rate 17 times faster than the overall workforce. The industry is also a more lucrative option for people without higher education. As one advocate puts it, “This is just an incredible example of the opportunities that exist for people that need these opportunities the most.”
Building Trust Cuts Violence. Cash Also Helps. The New York Times
A radical approach to gun violence has helped reduce the homicide rate by nearly 60 percent in Richmond, Calif., formerly one of the nation’s most dangerous cities. Spearheaded by DeVone Boggan, a NationSwell Council member, the program identifies those most likely to be involved in violent crimes and pays them a stipend to turn their lives around. Aside from the cash benefits, participants receive mentoring from “neighborhood change agents” who have come out of lives of crime themselves.
Iceland Knows How to Stop Teen Substance Abuse but the Rest of the World Isn’t Listening, Mosaic Science
In the last two decades, Iceland has implemented an ambitious social program that’s nearly eliminated substance abuse among teens. After research showed that young people were becoming addicted to the changes in brain chemistry brought on by drugs and alcohol, experts decided to “orchestrate a social movement around natural highs,” offering extensive after-school programs in sports, dance, music — anything that could replicate the rush of drugs. This, coupled with stricter laws and closer ties between parents and schools, led to a huge societal makeover. Proponents of the program hope to recreate it in the U.S., but funding and public opinion remain obstacles.
Continue reading “Solar Trumps Coal When It Comes to Jobs, Cash Handouts Deter Crime in California and More”

Hope in the Amazon

When discussing solutions to climate change, conversations usually center on reducing carbon emissions. Equally important is preserving and restoring natural ecosystems, like the Amazon rainforest, that absorb carbon dioxide from the atmosphere.
In Brazil, three decades of ranching and farming development have leveled large tracts of Amazon. This growth has made the South American country one of the largest exporters of beef in the world, but it’s also come at a severe cost to the environment.
Since 1988, The Nature Conservancy has worked in the Brazilian Amazon to ensure that the forest can regenerate after ranching operations move out. Much of the organization’s focus is on preserving vegetation around streams and on mountaintops and providing technical expertise to farmers interested in sustainable crops.
Watch the video above to see how The Nature Conservancy is working with locals to find climate solutions and click here to learn about the organization’s efforts across the globe.

5 Virtual Reality Projects That Will Change How You View the World

In 1915, two decades after the first commercial film premiered, American audiences packed cinemas to see “The Birth of a Nation,” a three-hour, silent epic directed by D.W. Griffith. The story of racial tensions during Reconstruction demonized intermarriage and championed the Ku Klux Klan as guardians of white women’s chastity. The nation’s first blockbuster, the movie gained popularity for reflecting contemporary fears of racial inclusivity; it possibly even exacerbated prejudices.

If one of the first major experiments in the new medium of film ended up with such a retrograde product, what should we expect from this century’s emerging medium, virtual reality? By immersing viewers in another world, as opposed to the passive experience of watching a movie, virtual reality’s storytelling has the potential to change our moral point of view. If Griffith’s century-old film mythologized men in white sheets, could VR help us see beyond our skin color?

That, essentially, is the goal. But as with most mediums, especially one that removes us from our surroundings, there’s always the danger of escapism in to fantasy. NationSwell examined five recent works (sometimes called “sims” or “experiences”) to see if filmmakers have found a new way to generate empathy.

A still from Nonny de la Peña’s “Project Syria Demo,” a VR sim about the life of refugees.

1. Embracing Our Differences

Nonny de la Peña is sometimes referred to as the “godmother of virtual reality.” At Emblematic Group, the VR company she founded a decade ago in Santa Monica, Calif., de la Peña brought the genre of “immersive journalism” (often pairing real sound with low-budget digital animations) to the mainstream with her short project “Hunger in Los Angeles,” which recreated the experience of waiting on line at a Skid Row food bank. Later films took viewers to a Syrian refugee camp and the Mexican border. This year, at the Sundance Film Festival, she debuted her most recent, “Out of Exile: Daniel’s Story,” about an LGBT youth coming out to his disapproving family. De la Peña, a former Newsweek correspondent, believes that VR can make viewers feel in a way no other artistic medium can. “If you feel like you’re there, then you feel like it could happen to you, too,” she recently told Los Angeles Magazine.

The “Perspective” series includes a story about sexual assault at a college party.

2. Adopting Another Perspective

For the last two years, Specular Theory’sPerspective” series, which premiered at Sundance in 2015, has been showing how social cues can be misinterpreted very quickly. Playing two sides back-to-back, the narratives by Rose Troche and Morris May show varying perspectives on a crime. In the first chapter, “The Party,” about sexual assault, a man and woman meet at an alcohol-soaked college kegger. Gina, the girl, passes out, too intoxicated; Brian, the boy, has sex with her anyway. This year, “The Misdemeanor” doubled the number of perspectives around a fictional officer-involved shooting in Brooklyn to four: a teenager who’s shot, his brother and two cops. “Who will approach the piece and only watch one thing and think that they have the story?” Troche said to Wired. “That’s pretty much what we have in real life. The piece demonstrates the fact that just because you’re there, doesn’t mean you see everything. Through the four strings, you get to see the full picture.”

Director Janicza Bravo was inspired from events in her own life when making “Hard World For Small Things.”

3. Contemplating the Bigger Picture

The Wevr-produced film “Hard World for Small Things,” which premiered at the Tribeca Film Festival in 2016, likewise tackles police brutality. In the five-minute story, director Janicza Bravo, a black woman, retells a deeply personal story from her own life. In 1999, while on vacation from her native Panama, a cousin had been killed in Brooklyn while holding a bag of coke. After looking up the event, all Bravo could find were short write-ups in local newspapers. Bravo’s film goes beyond that brevity to capture a whole life, leading up to its final moments. “What if their lives were more than a couple of paragraphs; what if it was their friends, where they were going, what they had read, what they had desired, etc. I wanted to make a short piece that was emotionally longer than a paragraph, and that you got a slice of his life before he died. So when he died, it’s not about the event and what he did to have died; it becomes about who he was, his humor, his laugh,” Bravo has said. For her new sim, she transposed the story to a mini-mart in South Los Angeles, where police mistake someone’s identity and fire at him with questionable cause.

A Stanford University VR project puts a chainsaw in the hands of the viewer.

4. Respecting Animals and Nature

Stanford’s Virtual Human Interaction Lab is bringing the rigors of academia to VR. At the university’s campus in Palo Alto, Calif., professor Jeremy Bailenson, the lab’s director, tests whether virtual reality can improve all life by making viewers more empathetic, more aware of the need for environmental conservation and more communicative. Essentially, he wonders, can visualizing the effects of our behavior change our actions? In one sim, a headset-equipped viewer grabs a chainsaw and cuts down a tree in a forest. In another film, after a person gets down on all fours and straps on the VR goggles, they become a cow grazing in a pasture before being driven to a slaughterhouse. It might just be enough for you to think twice about loading paper into a printer or ordering beef for dinner.

“It Can Wait” shows the dangers of texting while driving.

5. Putting Personal Responsibility in the Driver’s Seat

Even the lowly PSA is going virtual, too. Reel FX and AT&T’s recent commercial simulates the consequences of distracted driving. In “It Can Wait,” a person places her hand on a wheel before the simulation starts. She motors around a neighborhood while texting, barely avoiding bikers, swerving cars and schoolchildren in the crosswalk. As you can guess, the experience ends in tragedy. “Although people admit that such behavior is terrible and that they do it, they don’t necessarily see themselves as part of the problem. What people are doing is rationalizing that there is a safe way to do it,” Michelle Kuckelman, executive director of brand management at AT&T, told USA Today. By experiencing the film, participants get to see the danger from afar, while still catching a glimpse of disaster up close.

Continue reading “5 Virtual Reality Projects That Will Change How You View the World”

A Green Hardware Store on Every Corner? It’s Not As Far-Fetched As You May Think

The house in Boulder, Colo., was beautiful. The floors were cork, the carpets were made of recycled plastic bottles — the whole place was being redone on sustainable, environmental principles. “It was mind-expanding,” says Jason Ballard, the co-founder and CEO of eco-friendly home improvement retailer TreeHouse. The house belonged to Ballard’s instructor in a wilderness EMT program. Ballard was staying there shortly after college, and he was inspired by his instructor’s efforts to remodel his home to make it more environmentally friendly. “It was such a lovely vision of what was possible,” he says.
But the more Ballard learned about sustainable home improvement, the more he realized how difficult it was to find attractive, well-designed products. That insight — and that vision of what was possible in the home — led Ballard to create TreeHouse, a company that’s aimed at transforming the home improvement market and, with it, the home itself. Among the wares and services available are recycled glass countertops, electric lawn tools and solar-panel installation. Ballard says customers often call his company “the Whole Foods of home improvement  —  and it’s not too far from the truth.”
Ballard has always had an eco-conscious mindset. His grandfather was an early role model. “He wouldn’t have called himself a conservationist,” Ballard says, “but he gave me both a conservation ethic and a tremendous sense of wonder about the natural world.” He studied conservation biology in college, where he started to learn about the enormous impact our homes have on the environment. “All we hear about on TV is gas-guzzling SUVs,” he says, “but the real problem is the buildings we’re living in every day.”
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Private residences are the biggest users of energy, the biggest users of renewable and nonrenewable materials, the biggest producers of landfill waste and the second-biggest users of water. Most exposure to toxins also takes place in the home. “I realized that if I wanted to make an impact with regard to these existentially challenging issues, then the best area for me to focus on was, in fact, the home,” says Ballard, who’s currently completing a Social Impact Fellowship with GLG, a membership-based learning platform. Through GLG, Jason and his team have learned about inventory management, retail strategy, in-store user experience and customer data management to help the company implement best practices across multiple locations.


Learn more about the GLG Social Impact Fellowship, including information on applying.


After college, Ballard worked in green building for a while, learning all he could about the market. “What I noticed was that everyone had the same set of problems,” he says. It was hard to find sustainable products, and when he did find them, they were expensive, and only available from a few boutique companies. “The obvious blocker to the whole industry moving forward is access to products at a decent rate, and with some level of curation and education around those products,” Ballard says.
TreeHouse is built on a few core ideas. First, Ballard says, most home improvement products are terrible — poor quality, toxic and unsustainable. Second, most home improvement services aren’t very good, either. Anyone who’s ever embarked on such a project knows that they’re often delayed and routinely run over budget. The industry also hasn’t gone digital yet, making it difficult to get information on the status of your project when you want it. “The whole experience around home improvement needs to be reimagined,” Ballard says. “We are now trying to make not just the products great, but the technology great and the service great.”
TreeHouse aims to make sustainable options appeal to more than just die-hard environmentalists. “If we want healthy and sustainable homes to be the norm, they have to be better than conventional homes. And everything around the process has to be better,” Ballard emphasizes. That’s part of why he decided to start a for-profit company to accomplish his environmental goals. “If you’re in a for-profit business, all of your assumptions are tested all the time,” he says. “It forces you to very quickly arrive at what works to affect change.”
Ballard has ambitious goals for TreeHouse. Today, the company has one brick-and-mortar store in Austin, Texas, and is opening two more this year, including one in Dallas. Within the next two years, he plans on opening still more stores, and expanding beyond Texas. Right now, TreeHouse touches only a tiny fraction of the 80 to 100 million homes in the country, Ballard says. He believes 20 stores — a benchmark he hopes to hit in five years — would drive that figure up to 10 percent. The ultimate goal: Launch 300 stores nationwide to reach 80 percent of all the homes in the U.S.
“Our plan is to run hard at those milestones,” Ballard says. “We don’t have a thousand years to figure this out. We are making decisions in the next hundred years as a species that we will have to live with for the next two thousand years.”

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GLG Social Impact is an initiative of GLG to advance learning and decision-making among distinguished nonprofit and social enterprise leaders. The GLG Social Impact Fellowship provides learning resources to a select group of nonprofits and social enterprises, at no cost.
Homepage photo by Kirsten Kaiser

Can Citizen Science Save Us From Environmental Disasters?

During the rush-hour commute on Tokyo’s trains, it’s easy to spot riders gaming on their phones, sorting sweets in Candy Crush or mustering armies in Clash of Clans. But Kevin Hemphill, a geeky ex-pat, played a different game on his iPad, flipping through images of forests and meadows in Pennsylvania that had been cleared. Tapping the screen, he marked the location of ponds and transmitted the data to a nonprofit halfway across the globe.
Through the web-based FrackFinder, a project of the nonprofit SkyTruth, Hemphill, nostalgic for his childhood home in the Rust Belt of Ohio, pored over the images of the Keystone State. He was looking for evidence of hydraulic fracturing. Better known “fracking,” it’s the process of blasting chemicals, sand and water into underground rock layers to dislodge natural gas — a controversial method of energy extraction that’s brought jobs to the region while potentially putting locals’ health at risk. In a uniquely digital “citizen science” effort, Hemphill and hundreds of volunteers around the world have plotted Pennsylvania’s energy infrastructure, creating a detailed map that can be shared with activists, regulators and academics.
Biologists have long relied on group expeditions to study wildlife populations, but FrackFinder brings the process online, giving anyone with a keyboard the chance to participate. As users click through FrackFinder, SkyTruth’s team hopes the abstract science of environmental exploitation becomes tangible. Their pictures, shot from aircraft and 400-mile high satellites, clearly depict the damage that can be hard to visualize, and even harder to reverse.
“We can look at not just one township or county or state. We’re able to look at changes across entire regions over decades. That’s almost like having access to a time machine,” says David Manthos, SkyTruth’s program coordinator. “It’s the region-wide perspective we offer that you just can’t get from one place on the ground.”
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Geologist John Amos founded the nonpartisan Skytruth, which collects satellite images of potential eco-hazards, in 2001, moving it to tiny Shepherdstown, W.V., two years later. A former consultant for a natural resources exploration firm, Amos put similar tracking tools into the hands of conservationists, as a way to atone for his past “disservice to the planet.” But for nearly a decade, SkyTruth remained a one-man shop. Few donors could see how SkyTruth’s aerial imagery might help the environmental movement. That all changed in April 2010, when the Deepwater Horizon rig exploded in the Gulf of Mexico. BP and the Coast Guard estimated 1,000 barrels of oil were gushing out each day, but after studying photos of a vast, shimmering pool of oil on the ocean’s surface, he and oceanographer Dr. Ian MacDonald calculated the spill was more than 20 times worse than officials claimed. After publishing a critical blog post, the federal government quickly revised its numbers upward.
Now a 12-person staff, SkyTruth has used their planetary perspective to create the first repository of mountaintop-removal mining sites in Appalachia; to film flaring over North Dakota’s Bakken oil fields by equipping a high-altitude hydrogen balloon with a camera; and to track unregulated commercial fishing in the world’s most remote waters. After wrapping up in Ohio, FrackFinder will launch in its third state, West Virginia, early this year. Analyses of other states will likely follow.
How is this data used? FrackFinder’s crowdsourced analysis confirmed the exact location of 1,400 active wells and 7,835 wastewater ponds, allowing a team of public health researchers at Johns Hopkins to verify a list of drilling permits provided by the state. Guided by that knowledge, paired with extensive medical records, the university epidemiologists proved that asthmatics were 1.5 to 4 times more likely to have an attack near the drilling, and mothers were 40 percent more likely to give birth prematurely near the most active sites. The researchers weren’t able to pinpoint why locals sickened — maybe sleeplessness from noisy, earth-shaking vibrations, stress from dropping home values or the chemicals themselves — but SkyTruth’s data helped them prove a point.
Surprisingly, crowdsourcing the information is actually harder for SkyTruth than sifting through the images themselves. But the team continues to invest in citizen science because they know the value of the public’s involvement. “It actually puts an image of what’s going on in the world in front of citizens, so they can see for themselves,” Manthos explains. “What kinds of regions are being developed? Is it all forest, rural land or a little of the suburbs? We’re exposing people, up close and personal, to these images. That’s a formative process, and they can draw their own conclusions.”
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Hemphill, for example, says he used to support fracking as a reasonable way to bring much-needed economic growth to Northern Appalachia’s struggling towns. His support persisted, even as he analyzed nearly 5,000 images of Pennsylvania’s scarred terrain. “Wow, they’re really tearing up the earth,” he thought, almost disinterestedly. But because of his exposure to the issue through FrackFinder, he began paying more attention to relevant news stories, reading, for instance, that some homeowners could set the contaminated water in their kitchen sink on fire. Eventually, he turned against the unconventional drilling method for good.
The process influenced Hemphill in another way, too, by reaffirming his faith in technology’s possibilities beyond our social media addictions and diversionary entertainment. “People are on the internet a lot. What do you have to show for so many hours of your life?” he asks. “Especially for millennials, where does it go from here? It’s not a guaranteed thing that we all will just watch Netflix forever. The internet needs to go beyond that now.”
Hemphill imagines closing our Tetris-stacking apps, halting the Instagram scroll and doing something meaningful online. With just a few clicks, he still believes, the Earth can be improved.

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This article is part of the What’s Possible series produced by NationSwell and Comcast NBCUniversal, which shines a light on changemakers who are creating opportunities to help people and communities thrive in a 21st-century world. These social entrepreneurs and their future-forward ideas represent what’s possible when people come together to create solutions that connect, educate and empower others and move America forward.

6 High-Tech Innovations That Could Solve Our Food-Waste Woes

Americans can be a wasteful bunch. In 2014, the U.S. Department of Agriculture’s Economic Research Service estimates that our country threw away 38 million tons of food, the equivalent of every person in the country junking two-thirds of a pound every day. We dumped milk that had spoiled, vegetables that had turned brown and hamburger patties we were too full to eat. Not only did this excess cost us a collective $161 billion, it caused unnecessary environmental strain. Food waste, after all, is the most common material in landfills and incinerators, constituting 21.6 percent of all solid waste, according to the U.S.D.A. To fix the problem, there are some easy strategies each household should adopt (hint: buy less, freeze more, compost). But there are also some high-tech innovations that could revamp the entire food supply. Below, the most promising efforts at reducing waste, from the time food is first harvested all the way to its final destination in a Dumpster.

1. Diverting Unwanted Food

Because of the government’s health and safety regulations, supply counts or simply cosmetic issues, a warehouse manager might reject a food shipment before it even makes it to the retail stand. The app Food Cowboy redirects this ugly or unwanted surplus to food banks. A truck driver simply programs her route into the mobile app, along with what’s on offer, like a pallet of bruised bananas or knobby carrots. By the time she’s ready to hit the road, the driver might receive a message from a charity who will meet her at a rest stop to take the produce. The soup kitchen gets their week’s supply of produce, and the distributor can take a tax deduction for the donation: a win-win.

Recipients at a food bank in New York City pack up their groceries.

2. Rethinking Plastic Packaging

Beyond the tons of food that Americans discard, there’s also the problem of all the packaging in which it’s wrapped: the egg cartons, salsa jars and snack wrappers, not to mention shopping bags. Scientists at the U.S.D.A. are trying to replace the ubiquitous plastic in grocery aisles with a mixture of casein, an edible milk protein, and pectin, a citrus extract often used to thicken jams. As long as it’s kept dry, the biodegradable film is actually 250 times better than plastic at blocking oxygen, which helps prevent food from going stale. And, because it’s edible, a consumer could plunk the whole package into water for an extra protein boost. “Everything is in smaller and smaller packaging, which is great for grabbing for lunch [or] for school, but then it generates so much waste,” Laetitia Bonnaillie, a U.S.D.A. researcher who co-led the research, tells Bloomberg. “Edible packaging can be great for that.”

3. Looking Beyond the Sell-By Date

We tend to throw out massive quantities of food because it spoils before we can eat it. Or, more accurately, because we worry that it has. Often, though, food is perfectly safe to eat after the sell-by date, but a home cook won’t want to take the risk of poisoning his family. The FoodKeeper App, a collaboration by the U.S.D.A.’s Food Safety and Inspection Service and Cornell University, provides guidelines online about whether an ingredient has spoiled and how long it can be kept in a pantry, refrigerator or freezer. So far, the database contains over 400 different food and beverage items.

If that’s not technical enough to determine whether food’s still safe to eat, M.I.T. scientists have another device: chemically actuated resonant devices (or more simply, CARDs), which can tell if food has gone bad by the gases it releases. “The beauty of these sensors is that they are really cheap. You put them up, they sit there, and then you come around and read them [with a smartphone]. There’s no wiring involved. There’s no power,” says Timothy Swager, the chemistry professor whose lab built gas-detecting sensors. Pretty soon, this “smart packaging” could do a more reliable job than the old trick of taking a whiff.

Many Americans toss out produce because it’s browning or otherwise looks unsavory, even when it’s still safe to eat.

4. Bypassing the Landfill

Only 5.1 percent of the food Americans currently trash is diverted; the rest ends up in the dump. Over time, this refuse releases clouds of pollutants into the atmosphere: either smoky emissions as it burns in an incinerator or methane, a gas that’s 28 times more dangerous for global warming than carbon dioxide, as it decomposes in a landfill. To reduce the burden on dumps, a device known as the Eco-Safe Digester, produced by BioHiTech for commercial kitchens like The Cheesecake Factory and those inside Marriott hotels, can divert up to 2,500 pounds of waste elsewhere daily. Liquefied by hungry microorganisms, a sloshing smoothie of leftovers goes down the drain, reducing the burden on dumps. That is, as long as the municipal sewers can handle the extra wastewater.

5. Cutting Back in Commercial Kitchens

As chefs rush to meet diners’ demands, some waste is expected. For many restaurants and dining halls, the thinking goes that it’s better to have a surplus of entrées ready than to run out halfway through dinner. But what if these establishments are consistently overdoing it? LeanPath, an Oregon-based software company, analyzes what’s being trashed in commercial kitchens and creates actionable steps for managers, cooks and servers to reduce waste. “Our business is about culture and shaping behavior,” Andrew Shakman, the co-founder, tells Bloomberg. “It’s not rocket science to figure out how to make less mashed potatoes. It is hard to identify that it’s mashed potatoes [that are overproduced] and to change behavior.” After staff has inputted a night’s worth of waste, the algorithm might recommend eliminating the rhubarb no one ever orders, peeling less skin off the potatoes or adding one less bread roll in the basket. By following its advice, LeanPath estimates it can save up to 6 percent of a kitchen’s food costs.

Food scraps from The Slanted Door restaurant in San Francisco make their way to the compost bin.

6. Designing a Smarter Dumpster

Of course, some food will always make its way to the rubbish heap. And when it does, we might as well have garbage trucks pick it up in the most efficient way possible. Compology, a San Francisco waste-management startup, installs sensors on dumpsters to gauge volume. As the bins fill to capacity, an algorithm plans drivers’ most efficient route, eliminating the stop-and-go emissions from weekly garbage collection. The more infrequent pickups can also save haulers tons of cash, up to 40 percent of collection costs, according to the co-founders’ reports from Santa Cruz, Calif., where sensors already been installed.
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